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Category: breakfast

Whole Wheat Strawberry Muffins

Whole Wheat Strawberry Muffins

Yeah. I’m still into the berries.   They’re getting better with each passing week! These muffins are adapted from Smitten Kitchen’s Whole Wheat Apple Muffins. These aren’t your typical whole wheat muffins. I used King Arthur Flour’s White Whole Wheat Flour, which makes for a more delicate crumb. Also, the addition of buttermilk helps to lighten these up. They’re spicy from the spices and sweet from the strawberries. They’re adaptable, so feel free to add your favorite berry! On a…

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Overnight Strawberry Baked Oatmeal

Overnight Strawberry Baked Oatmeal

Ahh summertime is upon us. The strawberries are telling us that. They’re a bright, deep red. They’re juicy and sweet. They’re so simply delicious. I love to pop off the tops then carve out the remaining stem. After I get my fill of an entire 16 oz container, I like to add seasonal fruit to any of my staple dishes. I add sliced strawberries to salads, guacamole, and muffins (more on that later!). It just made sense to add it…

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Gluten Free Chocolate Chip Banana Bread

Gluten Free Chocolate Chip Banana Bread

You know how you pick up that bunch of beautiful bananas from the grocery store on Sunday? And they’re a little green on the ends? So you know they’ll be perfect in a day or two? And then it’s Saturday and only 2 are eaten? And those brown dots are forming, and it feels like they’re closing in on you, and soon you have brown banana anxiety? Ok. Probably just me. But don’t let them win. It’s time do something…

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Sweet Potato and Pepper Hash with Baked Eggs

Sweet Potato and Pepper Hash with Baked Eggs

I’m on a roll with these breakfast items. Well really, I’m just super into sweet potatoes lately. And I’m also into food that tastes even better the next day. Since John and I have later nights Monday through Thursday, we typically sit down to eat together around 8:30 PM. I typically get home around 7:45/8. So, yeah, I’m not making anything fancy. Typically, I cook a lot on Saturday and Sunday, and one or two mornings a week, I prepare…

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Overnight Baked Oatmeal with Dried Cherries

Overnight Baked Oatmeal with Dried Cherries

Well, March just loves to punch us right in the face sometimes. You think, “oh, it’s nearly spring.” Until you look at the forecast, and they’re calling for 18-24” OF SNOW!! Snow! Yes. Snow. It had been in the 70s just two weeks prior!  We had such a mild winter, here in eastern PA. Then this happens. But! Here is your consolation baked oatmeal. Get these simple ingredients ready tonight, and you’ll have a delicious breakfast the next morning. Perfect…

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